Spicy corn dip

Spicy corn dip


You can make this simple 4-ingredient dip up to 2 days before the party.

The ingredient of Spicy corn dip

  1. 60g (1/4 cup) low-fat fresh ricotta
  2. 60g (1/4 cup) creamed sweetcorn
  3. 2 tablespoons chopped fresh chives
  4. 1/2 teaspoon Creole seasoning

The instruction how to make Spicy corn dip

  1. Combine 60g (1/4 cup) fresh reduced-fat ricotta with 60g (1/4 cup) creamed corn, 2 tablespoons chopped fresh chives and 1/2 teaspoon Creole seasoning (MasterFoods brand).
  2. Place in a well-sealed container and pack with celery and carrot sticks to serve.

Nutritions of Spicy corn dip

calories: 74.09 calories
calories: 2.5 grams fat
calories: 1.5 grams saturated fat
calories: 7.5 grams carbohydrates
calories: 4.5 grams protein
calories: https://schema.org
calories: NutritionInformation

Video of Spicy corn dip

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