Pink blush

Pink blush

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For a cocktail with a little zing, take a look at this pretty pink cocktail recipe.

The ingredient of Pink blush

  1. 45ml Cointreau
  2. 30ml fresh lime juice
  3. Bundaberg pink grapefruit sparkling drink, chilled, to serve
  4. Grenadine, to serve
  5. Lime, sliced, to serve
  6. Ice to serve, optional

The instruction how to make Pink blush

  1. Pour the cointreau and lime juice in a tumbler. Top with the pink grapefruit drink and drizzle with grenadine. Serve with lime slices and ice, if desired.

Nutritions of Pink blush

calories: 184.03 calories
calories:
calories:
calories: 20 grams carbohydrates
calories: 20 grams sugar
calories:
calories:
calories:
calories: 3.33 milligrams sodium
calories: https://schema.org
calories: NutritionInformation

Video of Pink blush

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