Quench your thirst with a glowing glass of this soft and soothing cocktail.
The ingredient of Mint and lime iced tea
- 3 Dilmah English breakfast tea bags
- 1 tablespoon caster sugar
- 1 bunch fresh mint
- 1 litre boiling water
- 2 cups ice cubes
- 2 limes, quartered
The instruction how to make Mint and lime iced tea
- Combine tea bags, sugar, 2 mint sprigs and boiling water in a heatproof jug. Set aside for 20 minutes for flavours to develop. Remove and discard tea bags and mint. Cover. Refrigerate for 1 hour or until cooled completely.
- Divide ice between 4 glasses. Place 1 mint sprig in each glass. Squeeze 2 lime quarters into each glass. Place 2 squeezed quarters in each glass. Top each glass with tea mixture. Serve.
Nutritions of Mint and lime iced teacalories: 22.944 calories
calories: 5 grams carbohydrates
calories: 4 grams sugar
calories: 1.38 milligrams sodium